식품 병원체 검사 시장 규모, 점유율, 동향 및 성장 분석 보고서(2026-2034년)

The global food pathogen testing market size is expected to reach USD 51.94 Billion in 2034 from USD 23.86 Billion in 2025, growing at a CAGR of 9.03 during 2026-2034.This market is experiencing strong growth driven by increasing concerns about food safety and quality. Food pathogen testing involves the detection of harmful microorganisms in food products, ensuring compliance with safety standards and preventing outbreaks of foodborne illnesses. The rising incidence of food contamination cases and the growing awareness about food safety are major factors contributing to market expansion. Additionally, stringent regulatory requirements are encouraging the adoption of advanced testing methods.

Major drivers include advancements in testing technologies and the increasing demand for rapid and accurate detection methods. Techniques such as PCR and immunoassays are improving the speed and reliability of pathogen detection. The expansion of the food processing industry and the increasing complexity of global food supply chains are also supporting market growth. Furthermore, the growing focus on quality assurance and traceability is driving demand for testing solutions.

Looking ahead, the market is expected to benefit from continued innovation and increasing adoption of advanced technologies. The development of portable and automated testing systems will enhance efficiency and accessibility. Emerging markets are likely to witness significant growth due to improving food safety regulations and infrastructure. As global demand for safe and high-quality food continues to rise, the food pathogen testing market is set for sustained expansion.

Our reports are carefully developed to deliver comprehensive and actionable insights across a wide range of industries and markets. Each report includes several essential components designed to provide a complete understanding of the market environment:

Market Overview: This section provides a clear introduction to the market, including key definitions, classifications, and an overview of the current industry landscape.

Market Dynamics: A detailed evaluation of the primary drivers, restraints, opportunities, and challenges shaping market growth. It covers factors such as technological developments, regulatory frameworks, and evolving industry trends.

Segmentation Analysis: A structured breakdown of the market into key segments based on product type, application, end-user, and geographic region. This section highlights the performance, growth potential, and contribution of each segment.

Competitive Landscape: An in-depth assessment of leading market participants, including their market positioning, product portfolios, strategic initiatives, and financial performance. It provides valuable insights into competitive dynamics and the strategies adopted by key players.

Market Forecast: Data-driven projections of market size and growth patterns over a defined forecast period. This section incorporates historical trends, current market conditions, and quantitative analysis to illustrate expected future developments.

Regional Analysis: A comprehensive review of market performance across major geographic regions, identifying high-growth areas and regional trends to better understand localized market opportunities.

Emerging Trends and Opportunities: Identification of significant market trends, technological advancements, and new investment opportunities. This section highlights potential growth areas and future industry developments.

Customization Options: We offer flexible customization services to tailor reports according to specific client requirements. This may include additional segmentation, country-level analysis, competitor profiling, customized data points, or focused insights on particular market segments to better support strategic decision-making.

MARKET SEGMENTATION

By Type

• Salmonella
• E.Coli
• Campylobacter
• Listeria
• Other Pathogens

By Food Tested

• Meat & Poultry
• Fish & Seafood
• Dairy
• Processed Food
• Fruits & Vegetables
• Cereals & Grains
• Other

By Technology

• Traditional
• Agar Culturing (Culture Media Testing)
• Rapid
• Convenience-Based
• PCR
• Immunoassay
• Other Molecular Based Test

By Site

• In-house (Factory Labs)
• Outsourcing Facility (Service Labs)
• Government Labs

COMPANIES PROFILED

• SGS Societe Generale de Surveillance SA, Bureau Veritas, Intertek Group Plc., Eurofins Scientific, ALS, JBT, TUV Nord Group, AsureQuality, Merieux NutriSciences Corporation, Microbac Laboratories Inc.

TABLE OF CONTENTS

Chapter 1. PREFACE

• 1.1. Market Segmentation Scope
• 1.2. Market Definition
• 1.3. Information Procurement
  • 1.3.1 Information Analysis
  • 1.3.2 Market Formulation Data Visualization
  • 1.3.3 Data Validation Publishing
• 1.4. Research Scope and Assumptions
  • 1.4.1 List of Data Sources

Chapter 2. EXECUTIVE SUMMARY

• 2.1. Market Snapshot
• 2.2. Segmental Outlook
• 2.3. Competitive Outlook

Chapter 3. MARKET VARIABLES, TRENDS, FRAMEWORK

• 3.1. Market Lineage Outlook
• 3.2. Penetration Growth Prospect Mapping
• 3.3. Value Chain Analysis
• 3.4. Regulatory Framework
  • 3.4.1 Standards Compliance
  • 3.4.2 Regulatory Impact Analysis
• 3.5. Market Dynamics
  • 3.5.1 Market Drivers
  • 3.5.2 Market Restraints
  • 3.5.3 Market Opportunities
  • 3.5.4 Market Challenges
• 3.6. Porter's Five Forces Analysis
• 3.7. PESTLE Analysis

Chapter 4. GLOBAL FOOD PATHOGEN TESTING MARKET: BY TYPE 2022-2034 (USD MN)

• 4.1. Market Analysis, Insights and Forecast Type
• 4.2. Salmonella Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.3. E.Coli Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.4. Campylobacter Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.5. Listeria Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 4.6. Other Pathogens Estimates and Forecasts By Regions 2022-2034 (USD MN)

Chapter 5. GLOBAL FOOD PATHOGEN TESTING MARKET: BY FOOD TESTED 2022-2034 (USD MN)

• 5.1. Market Analysis, Insights and Forecast Food Tested
• 5.2. Meat Poultry Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 5.3. Fish Seafood Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 5.4. Dairy Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 5.5. Processed Food Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 5.6. Fruits Vegetables Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 5.7. Cereals Grains Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 5.8. Other Estimates and Forecasts By Regions 2022-2034 (USD MN)

Chapter 6. GLOBAL FOOD PATHOGEN TESTING MARKET: BY TECHNOLOGY 2022-2034 (USD MN)

• 6.1. Market Analysis, Insights and Forecast Technology
• 6.2. Traditional Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.3. Agar Culturing (Culture Media Testing) Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.4. Rapid Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.5. Convenience-Based Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.6. PCR Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.7. Immunoassay Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 6.8. Other Molecular Based Test Estimates and Forecasts By Regions 2022-2034 (USD MN)

Chapter 7. GLOBAL FOOD PATHOGEN TESTING MARKET: BY SITE 2022-2034 (USD MN)

• 7.1. Market Analysis, Insights and Forecast Site
• 7.2. In-house (Factory Labs) Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 7.3. Outsourcing Facility (Service Labs) Estimates and Forecasts By Regions 2022-2034 (USD MN)
• 7.4. Government Labs Estimates and Forecasts By Regions 2022-2034 (USD MN)

Chapter 8. GLOBAL FOOD PATHOGEN TESTING MARKET: BY REGION 2022-2034 (USD MN)

• 8.1. Regional Outlook
• 8.2. North America Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 8.2.1 By Type
  • 8.2.2 By Food Tested
  • 8.2.3 By Technology
  • 8.2.4 By Site
  • 8.2.5 United States
  • 8.2.6 Canada
  • 8.2.7 Mexico
• 8.3. Europe Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 8.3.1 By Type
  • 8.3.2 By Food Tested
  • 8.3.3 By Technology
  • 8.3.4 By Site
  • 8.3.5 United Kingdom
  • 8.3.6 France
  • 8.3.7 Germany
  • 8.3.8 Italy
  • 8.3.9 Russia
  • 8.3.10 Rest Of Europe
• 8.4. Asia-Pacific Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 8.4.1 By Type
  • 8.4.2 By Food Tested
  • 8.4.3 By Technology
  • 8.4.4 By Site
  • 8.4.5 India
  • 8.4.6 Japan
  • 8.4.7 South Korea
  • 8.4.8 Australia
  • 8.4.9 South East Asia
  • 8.4.10 Rest Of Asia Pacific
• 8.5. Latin America Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 8.5.1 By Type
  • 8.5.2 By Food Tested
  • 8.5.3 By Technology
  • 8.5.4 By Site
  • 8.5.5 Brazil
  • 8.5.6 Argentina
  • 8.5.7 Peru
  • 8.5.8 Chile
  • 8.5.9 Rest of Latin America
• 8.6. Middle East Africa Market Analysis, Insights and Forecast, 2022-2034 (USD MN)
  • 8.6.1 By Type
  • 8.6.2 By Food Tested
  • 8.6.3 By Technology
  • 8.6.4 By Site
  • 8.6.5 Saudi Arabia
  • 8.6.6 UAE
  • 8.6.7 Israel
  • 8.6.8 South Africa
  • 8.6.9 Rest of the Middle East And Africa

Chapter 9. COMPETITIVE LANDSCAPE

• 9.1. Recent Developments
• 9.2. Company Categorization
• 9.3. Supply Chain Channel Partners (based on availability)
• 9.4. Market Share Positioning Analysis (based on availability)
• 9.5. Vendor Landscape (based on availability)
• 9.6. Strategy Mapping

Chapter 10. COMPANY PROFILES OF GLOBAL FOOD PATHOGEN TESTING INDUSTRY

• 10.1. Top Companies Market Share Analysis
• 10.2. Company Profiles
  • 10.2.1 SGS Societe Generale De Surveillance SA
  • 10.2.2 Bureau Veritas
  • 10.2.3 Intertek Group Plc
  • 10.2.4 Eurofins Scientific
  • 10.2.5 ALS
  • 10.2.6 JBT
  • 10.2.7 TUV Nord Group
  • 10.2.8 AsureQuality
  • 10.2.9 Merieux NutriSciences Corporation
  • 10.2.10 Microbac Laboratories Inc